About baked sweets
To make puff pastry sausage rolls: Hunting for a delicious hors d'oeuvre? You've located it. Divide the puff pastry into 4 equal pieces, and roll every bit over a lightly floured surface area right into a four" x 12" rectangle. Divide 1 pound of uncooked sausage meat into 4 equivalent parts. Operating with one particular bit of meat at any given ti